I find the idea of meatloaf a little questionable, as it is essentially a loaf made entirely of meat. However, when prepared properly, it is incredibly enjoyable. It is incredibly satisfying, comforting, and delicious, to the point where I eagerly anticipate eating the leftovers for the next few days (especially in the form of…
The Green Goddess Salad recipe is absolutely amazing. With every bite, I find myself exclaiming, “I can’t believe this is cabbage!” If you’re in search of a delightful and rejuvenating salad that is incredibly simple to prepare and remarkably affordable (say goodbye to buying bagged salad), then you must give Green Goddess Salad a…
I haven’t made a one-pot pasta in a long time, but recently I had a strong desire for a simple, flavorful, and spicy dish. So, I decided to make a One Pot Creamy Cajun Chicken Pasta this weekend! This recipe is extremely easy to prepare, making it ideal for quick weeknight dinners. I have…
Happy Mardi Gras! Despite the chilly and gloomy morning in New Orleans, I opted to stay cozy indoors rather than venture out for the parades. I decided to whip up a delicious batch of Pastalaya instead. Wondering what Pastalaya is? It’s similar to jambalaya, but with pasta instead of rice! This satisfying dish is…
With the scorching heat outside, I am fully embracing my love for cold pasta salads these days! This Tuna Pasta Salad is a timeless favorite that is refreshing, creamy, budget-friendly, and satisfying. It’s incredibly easy to make and absolutely perfect for summer BBQs, potlucks, packed lunches, or when you need a quick and refreshing…
Everyone at the studio couldn’t resist indulging in this rich and smooth Green Goddess Dressing, bursting with a creamy texture and delightful herb flavors. Its versatility and simplicity make it a perfect accompaniment to a simple side salad, a refreshing addition to a slaw, or a delectable dip when served with a platter of…
The sun is shining and Cinco de Mayo is approaching. I have a strong desire for vibrant and fresh flavors, specifically cilantro and lime. Although I would love to have margaritas, my body can no longer handle them in large quantities. Instead, I am going to satisfy my cravings by infusing those flavors into…
As I searched through my refrigerator for the perfect sauce to accompany my homemade baked chicken nuggets, I came to the disappointing realization that I didn’t have the one I craved the most: Honey Mustard Sauce. Fortunately, creating a homemade version of this delectable sauce was a breeze, requiring just a few basic ingredients…
The scorching temperatures in Tennessee have already become unbearable, pushing me to seek out meals that require minimal heat. This week, I found solace in these easy-to-make Tuna Patties (also known as Tuna Cakes). They can be whipped up in no time, and when served over a bed of greens, they are simply delightful….
Is it just me who joined the Air Fryer club late? I always thought it was just another unnecessary kitchen gadget that would clutter my countertop. However, I recently received an air fryer as a gift and boy, was I mistaken! I am absolutely loving it now, especially when it comes to whipping up…