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One Pot Pastalaya

  Happy Mardi Gras! Despite the chilly and gloomy morning in New Orleans, I opted to stay cozy indoors rather than venture out for the parades. I decided to whip up a delicious batch of Pastalaya instead. Wondering what Pastalaya is? It’s similar to jambalaya, but with pasta instead of rice! This satisfying dish is…

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Tuna Pasta Salad

  With the scorching heat outside, I am fully embracing my love for cold pasta salads these days! This Tuna Pasta Salad is a timeless favorite that is refreshing, creamy, budget-friendly, and satisfying. It’s incredibly easy to make and absolutely perfect for summer BBQs, potlucks, packed lunches, or when you need a quick and refreshing…

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Green Goddess Dressing

  Everyone at the studio couldn’t resist indulging in this rich and smooth Green Goddess Dressing, bursting with a creamy texture and delightful herb flavors. Its versatility and simplicity make it a perfect accompaniment to a simple side salad, a refreshing addition to a slaw, or a delectable dip when served with a platter of…

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Honey Mustard Sauce

  As I searched through my refrigerator for the perfect sauce to accompany my homemade baked chicken nuggets, I came to the disappointing realization that I didn’t have the one I craved the most: Honey Mustard Sauce. Fortunately, creating a homemade version of this delectable sauce was a breeze, requiring just a few basic ingredients…

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Queso Fundido

  If you’re in search of a crowd-pleasing appetizer that is both effortless to prepare and satisfies a large group, give this recipe for indulgent Queso Fundido a try. This uncomplicated Mexican dip, made with melted cheese and sausage, has the power to quiet even the most boisterous gathering, as everyone will be too occupied…

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